CLOSED
Sunday & Monday
OPEN
Tuesday 4:30pm – 9pm
Wednesday through Friday 11am – 9pm
Saturday 12pm – 9pm
SPECIAL HOURS
We will be CLOSED for our annual Winter Vacation
Saturday, January 24th to Monday, February 2nd
We will reopen Tuesday, February 3rd at 4:30pm
We ship nationwide!
Every award-winning Koco’s Crab Cake is made fresh daily by hand. The recipe is a longtime family secret. Koco’s uses the best jumbo lump crab meat available on the market.